Ingredients
- 1 pre-made tart shell tart shell (store-bought or homemade)
- 2 medium apples (peeled, cored, and sliced)
- 1 cup almond flour
- 1 cup granulated sugar
- 1 cup butter (melted)
- 2 large eggs (lightly beaten)
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 1 teaspoon salt
- 1 tablespoon powdered sugar (for dusting)
Instructions
6 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Ensure the oven is fully preheated for even baking.Prepare Tart Shell
Place the pre-made tart shell on a baking tray.
Use a tart shell with a removable bottom for easy serving.Make Almond Filling
In a mixing bowl, combine almond flour, sugar, melted butter, eggs, vanilla extract, almond extract, and salt. Mix until smooth.
Whisk thoroughly to avoid lumps in the filling.Arrange Apples
Layer the sliced apples in the tart shell, then pour the almond filling over the apples evenly.
Overlapping the apples creates a beautiful presentation.Bake the Tart
Bake in the preheated oven for 40-45 minutes or until the filling is set and lightly golden.
Check for doneness by inserting a toothpick into the center.Cool and Serve
Allow the tart to cool for at least 15 minutes before dusting with powdered sugar and serving.
Serve warm or at room temperature for the best flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your french meal with these perfect pairings:
About This Dish
Delicious Apple Almond Tart Recipe for Your Dessert Table is a beloved dish from French cuisine. With a total preparation time of about 70 minutes, it is a rewarding project for when you have extra time in the kitchen.
French cuisine is considered one of the world's finest culinary traditions. Known for its refinement and attention to detail, it has influenced cooking around the globe for centuries.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can use any variety of apples, but Granny Smith and Honeycrisp are great choices for their flavor and texture.
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Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
