Delicious Apple Cinnamon Bread Recipe for the Whole Family
Apple Cinnamon Bread — a american recipe (bread) with 12 ingredients. Source: edamam.com.
80
Total Time (min)
10
servings
245
Calories/serving
Medium
Difficulty
Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup unsweetened applesauce
- 1 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1 teaspoon salt
- 1 cup chopped apples (peeled and core removed)
- 1 cup chopped walnuts (optional)
Instructions
6 steps
Preheat the Oven
Preheat your oven to 350°F (175°C). Grease and flour a 9x5-inch loaf pan.
Ensure your oven is fully preheated for even baking.Mix Dry Ingredients
In a large bowl, whisk together flour, sugar, baking soda, baking powder, cinnamon, and salt.
Sifting the flour can help achieve a lighter bread.Combine Wet Ingredients
In another bowl, mix applesauce, oil, eggs, and vanilla extract until well combined.
Using room temperature eggs will help the mixture combine better.Combine Mixtures
Pour the wet mixture into the dry ingredients and stir until just combined. Fold in chopped apples and walnuts if using.
Do not overmix to keep the bread tender.Bake the Bread
Pour the batter into the prepared loaf pan and bake for 50-60 minutes or until a toothpick comes out clean.
Check the bread at 50 minutes to avoid overbaking.Cool and Serve
Let the bread cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Serve with butter for an extra treat.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Apple Cinnamon Bread Recipe for the Whole Family is a beloved dish from American cuisine. With a total preparation time of about 80 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 12 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute half of the all-purpose flour with whole wheat flour for a healthier option.
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Nutrition Facts
10 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
