Delicious Apple Walnut Stuffing Recipe for Main Course
Apple Walnut Stuffing — a mediterranean recipe (main course) with 14 ingredients. Source: edamam.com.
70
Total Time (min)
8
servings
277
Calories/serving
Medium
Difficulty
Ingredients
- 4 cups cubed bread (preferably a day or two old)
- 1 cup chopped apples (preferably tart varieties like Granny Smith)
- 1 cup chopped walnuts (lightly toasted for flavor)
- 1 cup onion (finely chopped)
- 1 cup celery (finely chopped)
- 2 cloves garlic (minced)
- 1 teaspoon dried thyme
- 1 teaspoon dried sage
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cup vegetable broth (or chicken broth for non-vegetarian option)
- 2 tablespoons olive oil
- 1 tablespoon lemon juice (freshly squeezed)
- 1 cup fresh parsley (chopped)
Instructions
5 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Ensure the oven is fully preheated for even cooking.Sauté Vegetables
In a large skillet, heat olive oil over medium heat. Add onion, celery, and garlic. Sauté until softened.
Stir occasionally to prevent burning.Mix Ingredients
In a large bowl, combine cubed bread, sautéed vegetables, chopped apples, walnuts, herbs, salt, and pepper.
Toss gently to avoid breaking the bread.Add Broth
Slowly pour in the vegetable broth and lemon juice. Mix until bread is evenly moistened.
Do not oversaturate; the mixture should be moist but not soggy.Bake the Stuffing
Transfer the mixture to a greased baking dish. Bake for 30-35 minutes until the top is golden brown.
Cover with foil for the first 20 minutes to prevent over-browning.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your mediterranean meal with these perfect pairings:
About This Dish
Delicious Apple Walnut Stuffing Recipe for Main Course is a beloved dish from Mediterranean cuisine. With a total preparation time of about 70 minutes, it is a rewarding project for when you have extra time in the kitchen.
Mediterranean cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 14 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, feel free to substitute walnuts with pecans or almonds.
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Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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