Delicious Apricot Bars Recipe for Sweet Tooth Lovers

Apricot Bars — a american recipe (desserts) with 12 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

65

Total Time (min)

16

servings

196

Calories/serving

Medium

Difficulty

Delicious Apricot Bars Recipe for Sweet Tooth Lovers

Ingredients

Servings:
16
  • 1 cup unsalted butter (softened at room temperature)
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour (sifted)
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup dried apricots (chopped)
  • 1 cup walnuts (chopped)
  • 1 teaspoon cinnamon (optional)
  • 1 cup powdered sugar (for dusting)
  • 1 tablespoon lemon juice (for flavor enhancement)

Instructions

6 steps

  1. Preheat the Oven

    Preheat your oven to 350°F (175°C) and grease a baking dish.

    Use parchment paper for easy removal.
  2. Mix Wet Ingredients

    In a large bowl, cream together the softened butter and granulated sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.

    Make sure the butter is at room temperature for better mixing.
  3. Combine Dry Ingredients

    In a separate bowl, combine the sifted flour, baking powder, and salt. Gradually add this mixture to the wet ingredients, mixing until just combined.

    Avoid over-mixing to keep the bars tender.
  4. Add Apricots and Nuts

    Fold in the chopped dried apricots and optional walnuts. If using, add the lemon juice and cinnamon at this stage.

    Ensure even distribution of apricots and nuts.
  5. Bake the Bars

    Spread the batter evenly into the prepared baking dish. Bake for 25-30 minutes or until golden brown and a toothpick inserted in the center comes out clean.

    Keep an eye on the bars to prevent over-baking.
  6. Cool and Serve

    Allow the bars to cool in the pan before transferring to a wire rack. Once completely cool, dust with powdered sugar if desired and cut into squares.

    For cleaner cuts, use a sharp knife and wipe it between cuts.

💡 Tips & Tricks

Health: Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free. Diet: Low-Sodium

Storage & Reheating

❄️

Refrigerator

Up to 5 days in an airtight container

🧊

Freezer

Up to 3 months — thaw overnight in fridge

🔥

Bring to room temperature before serving for best flavor and texture.

What to Serve With

Complete your american meal with these perfect pairings:

A cup of espresso or café au lait
🍦Vanilla ice cream or whipped cream on the side
🍓Fresh berries or seasonal fruit

About This Dish

Delicious Apricot Bars Recipe for Sweet Tooth Lovers is a beloved dish from American cuisine. With a total preparation time of about 65 minutes, it is a rewarding project for when you have extra time in the kitchen.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 12 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Fresh apricots contain more moisture, so it's best to use dried apricots for this recipe.

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Nutrition Facts

16 serving(s) per recipe

Serving size1 serving
Calories200kcal
Total Fat8gg
Sodium100mgmg
Total Carbohydrates30gg
Dietary Fiber1gg
Total Sugars12gg
Protein3gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican
CategoryDesserts
Meal TypeSnack