Delicious Asian Salad Dressing Recipe for Fresh Salads
Asian Salad Dressing — a chinese recipe (condiments and sauces) with 7 ingredients. Source: edamam.com.
15
Total Time (min)
2
servings
255
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup soy sauce
- 1 cup rice vinegar
- 1 cup sesame oil
- 2 tablespoons honey
- 1 clove garlic, minced
- 1 tablespoon fresh ginger, grated
- 1 teaspoon red pepper flakes (adjust for spice preference)
Instructions
5 steps
Combine Ingredients
In a mixing bowl, combine soy sauce, rice vinegar, sesame oil, honey, minced garlic, grated ginger, and red pepper flakes.
Use a whisk for better emulsification.Whisk Together
Whisk the ingredients together until the honey is fully dissolved and the mixture is well combined.
Ensure no lumps of honey remain.Taste and Adjust
Taste the dressing and adjust seasoning if necessary, adding more honey for sweetness or more soy sauce for saltiness.
Always taste before serving.Store the Dressing
Transfer the dressing into a clean, airtight container and refrigerate for at least 30 minutes before serving.
This allows flavors to meld beautifully.Serve
Drizzle the Asian salad dressing over your favorite salad and enjoy.
Shake the container well before using.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your chinese meal with these perfect pairings:
About This Dish
Delicious Asian Salad Dressing Recipe for Fresh Salads is a beloved dish from Chinese cuisine. With a total preparation time of about 15 minutes, it's a quick and easy option for any day of the week.
Chinese cuisine is one of the oldest and most diverse culinary traditions in the world, with thousands of years of history. Each of China's eight major regional cuisines offers unique flavors and cooking techniques.
This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute apple cider vinegar or white vinegar if you prefer.
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Nutrition Facts
2 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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