Award Winning Chili Recipe - Hearty and Flavorful
Award Winning Chili — a american recipe (main course) with 15 ingredients. Source: edamam.com.
60
Total Time (min)
6
servings
517
Calories/serving
Medium
Difficulty
Ingredients
- 1 lb ground beef
- 1 cup chopped onion
- 2 cloves garlic, minced
- 1 can diced tomatoes (14 oz)
- 2 cups kidney beans, drained and rinsed
- 1 cup beef broth
- 2 tbsp chili powder
- 1 tsp cumin
- 1 tsp paprika
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp sugar
- 1 can tomato sauce (8 oz)
- 1 tbsp Worcestershire sauce
- 1 cup shredded cheddar cheese (for serving)
Instructions
6 steps
Cook the beef
In a large pot, brown the ground beef over medium heat until fully cooked. Drain excess fat.
Using lean ground beef helps reduce grease.Add onions and garlic
Stir in the chopped onions and minced garlic. Cook until the onions are translucent.
Avoid browning the garlic to prevent bitterness.Combine ingredients
Add diced tomatoes, kidney beans, beef broth, chili powder, cumin, paprika, salt, pepper, and sugar. Stir well.
Let the mixture sit for a few minutes to enhance flavors.Simmer the chili
Bring the mixture to a boil, then reduce heat and let it simmer uncovered for about 30 minutes, stirring occasionally.
Longer simmering enhances the flavor.Finish with tomato sauce
Stir in the tomato sauce and Worcestershire sauce. Simmer for another 10 minutes.
Adjust seasoning if necessary before serving.Serve
Ladle the chili into bowls and top with shredded cheese if desired.
Pair with cornbread or tortilla chips for a great meal!
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 4 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Reheat on the stovetop over medium heat, stirring occasionally. Add a splash of water or broth if it has thickened.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Award Winning Chili Recipe - Hearty and Flavorful is a beloved dish from American cuisine. With a total preparation time of about 60 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 15 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, brown the beef first, then transfer everything to the slow cooker and cook on low for 6-8 hours.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
