Delicious Bacon And Asparagus Pasta Recipe
Bacon And Asparagus Pasta — a american recipe (main course) with 9 ingredients. Source: edamam.com.
30
Total Time (min)
4
servings
626
Calories/serving
Medium
Difficulty
Ingredients
- 8 oz pasta (spaghetti or fettuccine recommended)
- 4 slices bacon (chopped)
- 1 bunch asparagus (trimmed and cut into 2-inch pieces)
- 2 cloves garlic (minced)
- 1 cup parmesan cheese (grated)
- 3 tbsp olive oil (extra virgin)
- 1 tsp red pepper flakes (optional for heat)
- salt to taste
- black pepper to taste
Instructions
5 steps
Cook the Pasta
Boil a large pot of salted water and cook the pasta according to package instructions until al dente.
Reserve 1 cup of pasta water before draining.Cook the Bacon
In a large skillet, cook the chopped bacon over medium heat until crispy. Remove and set aside, leaving the fat in the skillet.
Use a slotted spoon to drain the bacon on paper towels.Sauté Asparagus and Garlic
In the same skillet, add olive oil and sauté the asparagus for 3-4 minutes. Add the minced garlic and cook for another minute.
Don't overcook the asparagus; it should remain vibrant green.Combine Ingredients
Add the cooked pasta and reserved pasta water to the skillet. Toss to combine with the asparagus and garlic.
Adjust the amount of pasta water for desired creaminess.Finish with Bacon and Cheese
Stir in the crispy bacon and grated parmesan cheese. Mix well and season with salt, black pepper, and red pepper flakes if using.
Serve immediately for the best texture and flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Bacon And Asparagus Pasta Recipe is a beloved dish from American cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, feel free to substitute with your favorite pasta shape.
Rate This Recipe
How was this recipe?
Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
