Delicious Bacon And Cheese Muffins Recipe for Breakfast
Bacon And Cheese Muffins — a american recipe (main course) with 9 ingredients. Source: edamam.com.
45
Total Time (min)
12
servings
263
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup all-purpose flour
- 1 cup cheddar cheese, shredded (or your favorite cheese)
- 1 cup cooked bacon, crumbled (about 4-5 slices)
- 1 tbsp baking powder
- 1 tsp salt
- 1 tsp black pepper
- 1 cup milk
- 1 large egg
- 1 cup unsalted butter, melted
Instructions
8 steps
Preheat the Oven
Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
Ensure the oven is fully preheated for even baking.Mix Dry Ingredients
In a large bowl, whisk together the flour, baking powder, salt, and black pepper.
Sifting the flour can help to avoid lumps.Combine Wet Ingredients
In another bowl, mix the milk, egg, and melted butter until well combined.
Make sure the butter is not too hot to avoid cooking the egg.Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined.
Do not overmix; a few lumps are okay.Add Cheese and Bacon
Fold in the shredded cheese and crumbled bacon gently.
Reserve some cheese and bacon for topping if desired.Fill Muffin Tins
Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full.
Use an ice cream scoop for even portions.Bake
Bake in the preheated oven for 18-20 minutes or until a toothpick comes out clean.
Keep an eye on the muffins to prevent over-baking.Cool and Serve
Allow the muffins to cool in the pan for 5 minutes, then transfer to a wire rack.
Serve warm for the best flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Bacon And Cheese Muffins Recipe for Breakfast is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, turkey bacon can be used for a lighter option.
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Nutrition Facts
12 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
