Delicious Bacon And Cheese Quiche Recipe - Perfect for Brunch
Bacon And Cheese Quiche — a french recipe (starter) with 10 ingredients. Source: edamam.com.
70
Total Time (min)
8
servings
460
Calories/serving
Medium
Difficulty
Ingredients
- 1 pie crust pre-made pie crust (Store-bought or homemade)
- 6 large eggs (Fresh and organic preferred)
- 1 cup heavy cream (For a rich custard filling)
- 1 cup shredded cheese (Cheddar, Gruyere, or a blend)
- 6 slices bacon (Cooked and crumbled)
- 1 cup milk (Whole milk for creaminess)
- 1 teaspoon salt (Adjust to taste)
- 1 teaspoon black pepper (Freshly ground for flavor)
- 1 teaspoon nutmeg (Optional, for warmth)
- 1 cup chopped green onions (For garnish and flavor)
Instructions
7 steps
Preheat the Oven
Preheat your oven to 375°F (190°C).
Ensure the oven is fully preheated for even baking.Prepare the Pie Crust
Place the pie crust in a 9-inch pie dish, pressing it firmly against the bottom and sides.
Prick the bottom with a fork to prevent bubbling.Cook the Bacon
In a skillet, cook the bacon over medium heat until crispy. Remove and crumble into pieces.
Reserve some bacon grease for extra flavor in the quiche.Mix the Custard
In a mixing bowl, whisk together eggs, cream, milk, salt, pepper, and nutmeg until well combined.
Avoid over-whisking to keep the custard smooth.Assemble the Quiche
Spread the crumbled bacon and shredded cheese evenly over the pie crust, then pour the egg mixture on top.
Layering ensures even distribution of flavors.Bake the Quiche
Bake in the preheated oven for 35-40 minutes, or until the custard is set and the top is lightly golden.
Check doneness by inserting a knife in the center; it should come out clean.Cool and Serve
Let the quiche cool for 10 minutes before slicing. Garnish with green onions if desired.
Serve warm or at room temperature.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your french meal with these perfect pairings:
About This Dish
Delicious Bacon And Cheese Quiche Recipe - Perfect for Brunch is a beloved dish from French cuisine. With a total preparation time of about 70 minutes, it is a rewarding project for when you have extra time in the kitchen.
French cuisine is considered one of the world's finest culinary traditions. Known for its refinement and attention to detail, it has influenced cooking around the globe for centuries.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, feel free to substitute with your favorite cheese such as mozzarella or feta.
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Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
