Delicious Bacon And Tomato Cups Recipe for Easy Meals
Bacon And Tomato Cups — a american recipe (salad) with 7 ingredients. Source: edamam.com.
40
Total Time (min)
18
servings
319
Calories/serving
Medium
Difficulty
Ingredients
- 8 slices bacon (chopped)
- 2 cups cherry tomatoes (halved)
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried basil
- to taste salt and pepper
Instructions
5 steps
Preheat the Oven
Preheat your oven to 375°F (190°C).
Ensure the oven is fully heated for even cooking.Cook the Bacon
In a skillet, cook the chopped bacon over medium heat until crispy. Drain on paper towels.
You can use pre-cooked bacon for a quicker option.Combine Ingredients
In a bowl, mix the halved cherry tomatoes, cooked bacon, cheese, olive oil, garlic powder, dried basil, salt, and pepper.
Toss gently to avoid mashing the tomatoes.Fill Cups
Place the mixture into muffin tins or small cups, filling them generously.
Grease the muffin tin to prevent sticking.Bake
Bake in the preheated oven for 15-20 minutes or until the cheese is melted and bubbly.
Keep an eye on them to avoid overcooking.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Bacon And Tomato Cups Recipe for Easy Meals is a beloved dish from American cuisine. With a total preparation time of about 40 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, turkey bacon is a great alternative for a healthier option.
Rate This Recipe
How was this recipe?
Nutrition Facts
18 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
