Delicious Bacon Blue Cheese Burger Recipe
Bacon Blue Cheese Burger — a american recipe (sandwiches) with 10 ingredients. Source: edamam.com.
45
Total Time (min)
16
servings
278
Calories/serving
Medium
Difficulty
Ingredients
- 1 lb ground beef (80/20 blend for best flavor)
- 4 slices bacon (thick-cut preferred)
- 1 cup blue cheese (crumbled)
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 4 burger buns toasted
- 4 leaves romaine lettuce (for garnish)
- 1 tomato sliced (for garnish)
- 1 cup ketchup (for serving)
Instructions
5 steps
Cook the Bacon
In a skillet, cook the bacon over medium heat until crispy. Remove and place on paper towels to drain.
Keep the bacon fat in the skillet for added flavor.Prepare the Beef Patties
In a bowl, mix the ground beef, Worcestershire sauce, garlic powder, onion powder, and a pinch of salt and pepper. Form into 4 patties.
Make a small indentation in the center of each patty to prevent puffing while cooking.Cook the Patties
In the same skillet used for bacon, cook the patties over medium-high heat for about 4-5 minutes per side, or until they reach your desired doneness.
Add blue cheese on top of patties during the last minute of cooking to melt.Assemble the Burgers
On each toasted bun, place a patty with melted blue cheese, followed by a slice of bacon, lettuce, and tomato.
Drizzle ketchup over the top for added flavor.Serve
Serve the burgers hot with your favorite sides.
Pair with fries or a salad for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Bacon Blue Cheese Burger Recipe is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, ground turkey can be used, but it may require additional seasoning for flavor.
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Nutrition Facts
16 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
