Delicious Bacon Spaghetti Recipe for a Quick Dinner
Bacon Spaghetti — a french recipe (main course) with 8 ingredients. Source: edamam.com.
40
Total Time (min)
2
servings
1238
Calories/serving
Medium
Difficulty
Ingredients
- 200 grams spaghetti (any type of spaghetti)
- 150 grams bacon (cut into small pieces)
- 2 cloves garlic (minced)
- 1 cup heavy cream
- 1 cup parmesan cheese (grated)
- 1 teaspoon black pepper (freshly ground)
- 1 teaspoon salt (to taste)
- 2 tablespoons olive oil (for cooking)
Instructions
7 steps
Cook the Spaghetti
In a large pot, bring salted water to a boil and cook the spaghetti according to package instructions until al dente.
Reserve a cup of pasta water before draining.Cook the Bacon
In a skillet, heat olive oil over medium heat. Add bacon and cook until crispy, about 5-7 minutes.
Stir frequently to ensure even cooking.Add Garlic
Add minced garlic to the skillet with bacon and sauté for an additional 1-2 minutes until fragrant.
Avoid burning the garlic.Combine Ingredients
Reduce heat and add heavy cream to the skillet, stirring to combine with bacon and garlic.
Let it simmer for a few minutes.Mix with Spaghetti
Add cooked spaghetti to the skillet, tossing to coat with the creamy sauce. If too thick, add reserved pasta water gradually.
Adjust the consistency to your preference.Add Cheese and Season
Stir in grated parmesan cheese, black pepper, and salt. Mix until cheese is melted and well combined.
Taste and adjust seasoning if necessary.Serve
Transfer to serving plates and garnish with additional parmesan if desired. Enjoy your Bacon Spaghetti!
Best served hot.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your french meal with these perfect pairings:
About This Dish
Delicious Bacon Spaghetti Recipe for a Quick Dinner is a beloved dish from French cuisine. With a total preparation time of about 40 minutes, it makes for a satisfying weeknight dinner.
French cuisine is considered one of the world's finest culinary traditions. Known for its refinement and attention to detail, it has influenced cooking around the globe for centuries.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, turkey bacon can be a healthier alternative, but it may alter the flavor slightly.
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Nutrition Facts
2 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
