Bacon Wrapped Dates Recipe - Easy and Delicious Appetizer
Bacon Wrapped Dates — a american recipe (starter) with 2 ingredients. Source: edamam.com.
35
Total Time (min)
8
servings
210
Calories/serving
Medium
Difficulty
Ingredients
- 12 pieces dates (pitted)
- 12 slices bacon (thinly sliced)
Instructions
6 steps
Preheat the oven
Preheat your oven to 400°F (200°C).
Using a convection setting can help crisp the bacon.Prepare the bacon
Cut each slice of bacon in half, creating two shorter pieces.
Using kitchen scissors makes this easier.Wrap the dates
Take a pitted date and wrap it with a half slice of bacon, securing it with a toothpick if necessary.
Make sure the bacon overlaps slightly to hold it together.Arrange on a baking sheet
Place the wrapped dates on a baking sheet lined with parchment paper, ensuring they are spaced apart.
Use a rimmed baking sheet to catch any drippings.Bake the dates
Bake in the preheated oven for 15-20 minutes, or until the bacon is crispy.
Turn them halfway through for even cooking.Serve
Remove from the oven and let cool slightly before serving.
These are best served warm.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Bacon Wrapped Dates Recipe - Easy and Delicious Appetizer is a beloved dish from American cuisine. With a total preparation time of about 35 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 2 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, turkey bacon can be used for a leaner option, but it may not crisp up as much.
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Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
