Delicious Baked Carrot Fries Recipe for Healthy Snacking
Baked Carrot Fries — a american recipe (starter) with 6 ingredients. Source: edamam.com.
35
Total Time (min)
2
servings
223
Calories/serving
Medium
Difficulty
Ingredients
- 4 large carrots (peeled and cut into fries)
- 2 tablespoons olive oil (for coating)
- 1 teaspoon paprika (for seasoning)
- 1 teaspoon garlic powder (for flavor)
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (freshly ground)
Instructions
6 steps
Preheat the Oven
Preheat your oven to 425°F (220°C).
Ensure the oven is well-preheated for even cooking.Prepare the Carrots
Peel and cut the carrots into fry shapes.
Try to keep the fries uniform in size for even baking.Coat with Oil and Seasoning
In a bowl, toss the carrot fries with olive oil, paprika, garlic powder, salt, and black pepper.
Make sure all fries are evenly coated for maximum flavor.Arrange on Baking Sheet
Spread the coated carrot fries in a single layer on a baking sheet lined with parchment paper.
Avoid overcrowding the pan to achieve crispiness.Bake the Carrot Fries
Bake in the preheated oven for 20-25 minutes, flipping halfway through.
Bake until they are golden and crispy.Serve
Remove from the oven and let cool slightly before serving.
Enjoy with your favorite dipping sauce!
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Baked Carrot Fries Recipe for Healthy Snacking is a beloved dish from American cuisine. With a total preparation time of about 35 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but cut them into thinner fry shapes for even cooking.
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Nutrition Facts
2 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
