Delicious Baked Potato Bites Recipe for Appetizers
Baked Potato Bites — a american recipe (starter) with 7 ingredients. Source: edamam.com.
45
Total Time (min)
12
servings
199
Calories/serving
Medium
Difficulty
Ingredients
- 4 medium potatoes (washed and scrubbed)
- 1 cup cheddar cheese (shredded)
- 1 cup sour cream (for serving)
- 1 cup bacon bits (cooked and crumbled)
- 2 tablespoons green onions (chopped)
- 1 teaspoon olive oil (for drizzling)
- to taste salt
- to taste pepper
Instructions
5 steps
Preheat the Oven
Preheat your oven to 400°F (200°C).
Ensure the oven is fully preheated for even cooking.Prepare the Potatoes
Cut each potato in half lengthwise and scoop out some flesh to create a small cavity.
Leave some flesh to keep the potato sturdy.Season and Oil
Drizzle olive oil over the potato halves and season with salt and pepper.
Rub the oil and seasoning into the skin for extra flavor.Stuff the Potatoes
Fill each cavity with shredded cheddar cheese and optional toppings like bacon bits or green onions.
Don't overfill to prevent spillage.Bake the Potatoes
Place the stuffed potatoes on a baking sheet and bake for 20-25 minutes until golden and crispy.
Keep an eye on them to avoid burning.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Baked Potato Bites Recipe for Appetizers is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can prepare the potatoes, stuff them, and store them in the fridge until ready to bake.
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Nutrition Facts
12 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
