Ingredients
- 1 cup all-purpose flour
- 1 cup fresh strawberries, pureed (Approximately 10-12 strawberries)
- 1 cup granulated sugar
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp salt
- 1 large egg
- 1 cup buttermilk (Can substitute with milk + vinegar)
- 1 cup unsalted butter, melted
- 1 tsp vanilla extract
- 1 cup powdered sugar (For glaze)
- 1 tbsp milk (For glaze to desired consistency)
- 1 tbsp strawberry slices (For garnishing)
Instructions
8 steps
Preheat the Oven
Preheat your oven to 350°F (175°C) and grease a donut pan.
Use non-stick spray for easier release.Combine Dry Ingredients
In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
Make sure there are no clumps in the mixture.Mix Wet Ingredients
In another bowl, mix together egg, buttermilk, melted butter, vanilla extract, and pureed strawberries.
Ensure the butter is not too hot to avoid cooking the egg.Combine Mixtures
Gradually fold the wet ingredients into the dry ingredients until just combined.
Do not overmix; a few lumps are fine.Fill the Donut Pan
Spoon the batter into the donut pan, filling each cavity about 2/3 full.
Use a piping bag for neat filling.Bake the Donuts
Bake for 10-12 minutes, or until a toothpick comes out clean.
Let them cool in the pan for a few minutes before transferring to a wire rack.Prepare the Glaze
In a small bowl, mix powdered sugar with milk until smooth to create the glaze.
Adjust milk quantity for desired thickness.Glaze and Serve
Dip the cooled donuts in the glaze and garnish with strawberry slices.
Serve immediately for the best taste.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Baked Strawberry Donuts Recipe is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 13 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, just ensure they are thawed and well-drained before pureeing.
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Nutrition Facts
12 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
