Delicious Baltimore Peach Cake Recipe for All Occasions
Baltimore Peach Cake — a american recipe (bread) with 13 ingredients. Source: edamam.com.
90
Total Time (min)
6
servings
470
Calories/serving
Medium
Difficulty
Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup milk
- 1 stick unsalted butter (melted)
- 2 large eggs
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- 1 teaspoon salt
- 3 cups fresh peaches (sliced)
- 1 teaspoon cinnamon (optional)
- 1 cup brown sugar (for topping)
- 1 teaspoon nutmeg (optional)
- 1 tablespoon lemon juice (for peaches)
Instructions
8 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Ensure the oven is fully preheated for even baking.Prepare the Baking Dish
Grease a 9x13 inch baking dish with butter or non-stick spray.
This helps prevent the cake from sticking.Mix Dry Ingredients
In a bowl, combine flour, baking powder, salt, and cinnamon (if using).
Sifting the flour can help avoid lumps.Combine Wet Ingredients
In another bowl, whisk together melted butter, sugar, eggs, milk, vanilla extract, and lemon juice.
Mix until well combined to ensure a smooth batter.Combine Mixtures
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Do not overmix to keep the cake light and fluffy.Add Peaches
Fold in the sliced peaches gently into the batter.
Reserve a few slices for topping if desired.Bake the Cake
Pour the batter into the prepared baking dish and sprinkle brown sugar on top.
Bake for 40-45 minutes or until a toothpick comes out clean.Cool and Serve
Let the cake cool before slicing. Serve warm or at room temperature.
Great with a scoop of vanilla ice cream!
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Baltimore Peach Cake Recipe for All Occasions is a beloved dish from American cuisine. With a total preparation time of about 90 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 13 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but thaw and drain them before adding to the batter.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
