Delicious Homemade Banana Chips Recipe - Easy & Crispy

Banana Chips — a american recipe (starter) with 4 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

30

Total Time (min)

6

servings

236

Calories/serving

Medium

Difficulty

Delicious Homemade Banana Chips Recipe - Easy & Crispy

Ingredients

Servings:
6
  • 2 ripe bananas (Choose firm bananas for better texture)
  • 1 tablespoon lemon juice (Prevents browning)
  • 1 teaspoon cinnamon (For added flavor)
  • 1 tablespoon coconut oil (For greasing the baking sheet)

Instructions

8 steps

  1. Preheat Oven

    Preheat your oven to 200°F (95°C).

    A lower temperature ensures even drying.
  2. Slice Bananas

    Peel the bananas and slice them thinly (about 1/8 inch thick).

    Uniform slices will cook evenly.
  3. Mix with Lemon Juice

    In a bowl, toss the banana slices with lemon juice to coat.

    This helps preserve color and flavor.
  4. Prepare Baking Sheet

    Grease a baking sheet with coconut oil.

    Use parchment paper for easier cleanup.
  5. Arrange Banana Slices

    Lay the banana slices in a single layer on the baking sheet.

    Avoid overlapping for optimal drying.
  6. Sprinkle Cinnamon

    Sprinkle cinnamon over the banana slices if using.

    Adjust the amount to your taste.
  7. Bake

    Bake in the preheated oven for 2-3 hours, flipping halfway through.

    Check for desired crispness.
  8. Cool and Store

    Remove from oven and let cool completely before storing.

    Store in an airtight container for freshness.

💡 Tips & Tricks

Health: Vegan, Vegetarian, Pescatarian, Mediterranean, Dairy-Free, Gluten-Free

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your american meal with these perfect pairings:

🍽️Coleslaw
🍽️French fries or baked potatoes
🍽️Corn on the cob

About This Dish

Delicious Homemade Banana Chips Recipe - Easy & Crispy is a beloved dish from American cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 4 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, frying will give a different texture but will work well.

Rate This Recipe

How was this recipe?

Share This Recipe

Nutrition Facts

6 serving(s) per recipe

Serving size1 serving
Calories150kcal
Total Fat6gg
Sodium1mgmg
Total Carbohydrates36gg
Dietary Fiber4gg
Total Sugars14gg
Protein1gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican
Meal TypeSnack