Delicious Banana Nutella Crepes Recipe for a Sweet Treat

Banana Nutella Crepes — a french recipe (pancake) with 9 ingredients. Source: edamam.com.

Medium
Updated March 17, 2026

30

Total Time (min)

9

servings

409

Calories/serving

Medium

Difficulty

Delicious Banana Nutella Crepes Recipe for a Sweet Treat

Ingredients

Servings:
9
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1 cup milk
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt
  • 2 tablespoons butter (melted, for cooking)
  • 1 banana sliced
  • 1 cup Nutella

Instructions

5 steps

  1. Make the Batter

    In a mixing bowl, combine flour, sugar, salt, eggs, and milk. Mix until smooth.

    Use a whisk for a lump-free batter.
  2. Add Vanilla

    Stir in the vanilla extract and melted butter until fully incorporated.

    Let the batter rest for 15 minutes for best results.
  3. Heat the Pan

    Heat a non-stick skillet over medium heat and lightly grease with butter.

    Ensure the skillet is hot enough by splashing a bit of water; it should sizzle.
  4. Cook the Crepes

    Pour about 1/4 cup of batter into the skillet, tilting to spread evenly. Cook for 1-2 minutes until edges lift.

    Use a spatula to gently flip the crepe when the bottom is lightly browned.
  5. Add Fillings

    Spread Nutella and add sliced bananas on one half of the crepe. Fold over.

    Serve immediately for the best flavor and texture.

💡 Tips & Tricks

Health: Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your french meal with these perfect pairings:

🍽️Crusty baguette
🍽️Green salad with vinaigrette
🍽️Sautéed mushrooms

About This Dish

Delicious Banana Nutella Crepes Recipe for a Sweet Treat is a beloved dish from French cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.

French cuisine is considered one of the world's finest culinary traditions. Known for its refinement and attention to detail, it has influenced cooking around the globe for centuries.

This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, whole wheat flour can be used for a healthier option.

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Nutrition Facts

9 serving(s) per recipe

Serving size1 serving
Calories320kcal
Total Fat12gg
Sodium240mgmg
Total Carbohydrates45gg
Dietary Fiber2gg
Total Sugars10gg
Protein7gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineFrench
Meal TypeBreakfast