Delicious Basil Butter Recipe for Your Main Course
Basil Butter — a american recipe (main course) with 7 ingredients. Source: edamam.com.
130
Total Time (min)
4
servings
233
Calories/serving
Medium
Difficulty

Ingredients
- 1 cup unsalted butter (softened)
- 1 cup fresh basil leaves (finely chopped)
- 2 cloves garlic (minced)
- 1 teaspoon lemon juice (freshly squeezed)
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (freshly ground)
- 1 teaspoon parmesan cheese (grated)
Instructions
7 steps
Prepare the Ingredients
Gather all the ingredients needed for the basil butter.
Use fresh basil for the best flavor.Cream the Butter
In a mixing bowl, beat the softened butter until creamy.
Let the butter sit at room temperature for easier mixing.Add Basil and Garlic
Stir in the chopped basil and minced garlic until well combined.
Mix thoroughly to distribute the flavors evenly.Season the Mixture
Add lemon juice, salt, black pepper, and Parmesan cheese if using.
Taste and adjust seasoning as desired.Form the Butter
Transfer the mixture onto a piece of parchment paper and shape it into a log.
Twist the ends of the paper to seal.Chill the Butter
Refrigerate for at least 1 hour to firm up the butter.
This helps the flavors meld together.Serve
Slice the basil butter and serve it on grilled meats, vegetables, or bread.
Store any leftovers in the refrigerator.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Basil Butter Recipe for Your Main Course is a beloved dish from American cuisine. With a total preparation time of about 130 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but use a smaller amount as dried herbs are more concentrated.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.




