Ingredients
- 6 cups fresh peaches (peeled and sliced)
- 1 cup sugar (divided)
- 1 tablespoon lemon juice
- 1 cup bourbon
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup butter (melted)
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 tablespoon cinnamon (for topping)
Instructions
6 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Ensure the oven is fully preheated for even baking.Prepare Peaches
In a large bowl, combine sliced peaches with 1/2 cup sugar, lemon juice, and bourbon. Let it sit for 15 minutes.
This will enhance the flavor of the peaches.Make Cobbler Batter
In another bowl, whisk together flour, baking powder, salt, and remaining sugar. Stir in melted butter and milk until combined.
Do not overmix; a few lumps are okay.Combine Ingredients
Pour the batter into a greased baking dish. Spoon the peach mixture over the batter, including the juices.
Do not stir; the batter will rise around the peaches.Bake
Bake in the preheated oven for 40-45 minutes or until the top is golden brown.
Check for doneness with a toothpick; it should come out clean.Serve
Allow the cobbler to cool slightly before serving. Enjoy warm with ice cream if desired.
Serve with whipped cream or vanilla ice cream for extra indulgence.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Bourbon Peach Cobbler Recipe | Delicious Dessert is a beloved dish from American cuisine. With a total preparation time of about 65 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but thaw and drain excess liquid before using.
Rate This Recipe
How was this recipe?
Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.






