Easy Buffalo Chicken Recipe for a Spicy Delight
Buffalo Chicken — a american recipe (main course) with 8 ingredients. Source: edamam.com.
105
Total Time (min)
4
servings
920
Calories/serving
Medium
Difficulty
Ingredients
- 1 lb chicken breasts (boneless and skinless)
- 1 cup hot sauce (preferably Frank's RedHot)
- 1 cup butter (unsalted)
- 1 tbsp vinegar (white or apple cider)
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt (to taste)
- 1 tsp black pepper (to taste)
Instructions
5 steps
Cook the Chicken
In a large pot, boil the chicken breasts until fully cooked, about 15-20 minutes.
Ensure the chicken reaches an internal temperature of 165°F.Shred the Chicken
Remove the chicken from the pot and shred it using two forks.
Let the chicken cool slightly before shredding.Prepare the Sauce
In a saucepan, melt the butter over medium heat, then stir in the hot sauce, vinegar, garlic powder, onion powder, salt, and black pepper.
Adjust the hot sauce quantity based on your spice preference.Combine Chicken and Sauce
Add the shredded chicken to the sauce and mix well to coat the chicken evenly.
Let it simmer for 5 minutes to absorb the flavors.Serve
Serve the Buffalo Chicken on buns, in tacos, or over a salad.
Garnish with celery sticks and blue cheese dressing for extra flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Easy Buffalo Chicken Recipe for a Spicy Delight is a beloved dish from American cuisine. With a total preparation time of about 105 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but make sure to thaw it completely before cooking.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
