Delicious Cashew Cheese Recipe for a Creamy Spread
Cashew Cheese — a american recipe (condiments and sauces) with 8 ingredients. Source: edamam.com.
125
Total Time (min)
6
servings
218
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup raw cashews (soaked for at least 4 hours)
- 2 tablespoons nutritional yeast (adds cheesy flavor)
- 2 tablespoons lemon juice (freshly squeezed)
- 1 clove garlic (minced)
- 1 teaspoon salt (to taste)
- 1 cup water (adjust for desired consistency)
- 1 teaspoon smoked paprika (optional for flavor)
- 1 teaspoon black pepper (freshly ground)
Instructions
6 steps
Prepare Cashews
Soak the raw cashews in water for at least 4 hours or overnight.
Soaking softens the nuts, making them easier to blend.Blend Ingredients
Drain the soaked cashews and add them to a blender with nutritional yeast, lemon juice, garlic, salt, and water.
You may need to add more water for a smoother consistency.Add Spices
If using, add smoked paprika and black pepper to the blender.
Adjust spices to your taste preference.Blend Until Smooth
Blend on high until the mixture is completely smooth and creamy.
Pause to scrape down the sides of the blender if needed.Taste and Adjust
Taste the cashew cheese and adjust salt, lemon juice, or spices as needed.
A little extra lemon juice can enhance the flavor.Serve or Store
Transfer the cashew cheese to a container and refrigerate. Serve as a spread or dip.
It can be stored in the fridge for up to a week.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Cashew Cheese Recipe for a Creamy Spread is a beloved dish from American cuisine. With a total preparation time of about 125 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but soaked raw cashews provide a creamier texture.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
