Cheesy Bacon Meatloaf Recipe - Delicious & Easy
Cheesy Bacon Meatloaf — a american recipe (main course) with 8 ingredients. Source: edamam.com.
70
Total Time (min)
6
servings
341
Calories/serving
Medium
Difficulty
Ingredients
- 1 lb ground beef
- 1 cup breadcrumbs
- 1 large egg
- 1 cup shredded cheddar cheese
- 1 cup diced bacon (cooked and crumbled)
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
5 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Make sure the oven is fully preheated before baking.Mix Ingredients
In a large bowl, combine ground beef, breadcrumbs, egg, cheddar cheese, bacon, Worcestershire sauce, salt, and pepper.
Mix gently to avoid overworking the meat.Shape the Meatloaf
Transfer the mixture to a loaf pan and mold it into a loaf shape.
Use your hands for an even shape.Bake the Meatloaf
Place the loaf pan in the preheated oven and bake for 1 hour.
Check the internal temperature; it should reach 160°F.Rest and Serve
Remove from the oven and let it rest for 10 minutes before slicing.
Resting helps retain juices for a moist meatloaf.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Cheesy Bacon Meatloaf Recipe - Delicious & Easy is a beloved dish from American cuisine. With a total preparation time of about 70 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute ground turkey for a leaner option.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
