Delicious Chicken And Asparagus Stir Fry Recipe
Chicken And Asparagus Stir Fry — a chinese recipe (main course) with 11 ingredients. Source: edamam.com.
25
Total Time (min)
4
servings
222
Calories/serving
Medium
Difficulty
Ingredients
- 1 lb chicken breast, sliced
- 2 cups asparagus, cut into 2-inch pieces
- 2 tablespoons soy sauce
- 1 tablespoon cornstarch (for thickening)
- 1 tablespoon vegetable oil
- 1 clove garlic, minced
- 1 teaspoon ginger, minced
- 1 teaspoon sesame oil
- 1 cup bell pepper, sliced
- 1 tablespoon hoisin sauce
- 2 scallions sliced (for garnish)
Instructions
6 steps
Prepare the Chicken
Slice the chicken breast into thin strips and marinate with soy sauce and cornstarch for 15 minutes.
This helps tenderize the chicken.Heat the Oil
In a large skillet or wok, heat the vegetable oil over medium-high heat.
Ensure the oil is hot before adding ingredients.Cook the Chicken
Add the marinated chicken to the skillet and cook until browned and cooked through, about 5-7 minutes.
Do not overcrowd the pan.Add Vegetables
Stir in the asparagus and bell pepper, and cook for an additional 3-4 minutes until tender.
Keep the vegetables crisp.Add Seasoning
Stir in garlic, ginger, and hoisin sauce, cooking for another minute.
Adjust seasoning to taste.Finish the Dish
Drizzle with sesame oil and garnish with scallions before serving.
Serve hot with rice or noodles.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your chinese meal with these perfect pairings:
About This Dish
Delicious Chicken And Asparagus Stir Fry Recipe is a beloved dish from Chinese cuisine. With a total preparation time of about 25 minutes, it's a quick and easy option for any day of the week.
Chinese cuisine is one of the oldest and most diverse culinary traditions in the world, with thousands of years of history. Each of China's eight major regional cuisines offers unique flavors and cooking techniques.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, just ensure it is fully thawed before slicing.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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