Delicious Chicken Francaise Recipe - Easy and Flavorful
Chicken Francaise — a french recipe (main course) with 11 ingredients. Source: edamam.com.
45
Total Time (min)
4
servings
933
Calories/serving
Medium
Difficulty
Ingredients
- 4 pieces boneless chicken breasts (Pounded to an even thickness)
- 1 cup all-purpose flour (For dredging)
- 2 large eggs (Beaten)
- 1 cup chicken broth (Low sodium recommended)
- 1 lemon juiced (Freshly squeezed)
- 1 tablespoon butter (For cooking)
- 1 tablespoon olive oil (For cooking)
- 1 teaspoon garlic (Minced)
- 1 teaspoon parsley (Chopped, for garnish)
- to taste salt
- to taste black pepper
Instructions
8 steps
Prepare Chicken
Pound the chicken breasts to an even thickness for uniform cooking.
This ensures the chicken cooks evenly.Dredge Chicken
Coat the chicken in flour, shaking off any excess.
This creates a nice crust during cooking.Beat Eggs
In a bowl, beat the eggs until well mixed.
You can add a pinch of salt for flavor.Heat Oil and Butter
In a skillet, heat olive oil and butter over medium heat.
The butter adds flavor and prevents the oil from burning.Cook Chicken
Dip flour-coated chicken in eggs, then place in the skillet. Cook until golden brown, about 5-7 minutes per side.
Do not overcrowd the skillet.Make Sauce
Remove chicken and add minced garlic to the skillet, sauté for 30 seconds, then add chicken broth and lemon juice.
Scrape up any bits from the bottom for extra flavor.Combine
Return chicken to the skillet, simmer for 5 minutes.
This helps the chicken absorb the flavors.Serve
Garnish with parsley and serve hot.
Pair with pasta or rice for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your french meal with these perfect pairings:
About This Dish
Delicious Chicken Francaise Recipe - Easy and Flavorful is a beloved dish from French cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
French cuisine is considered one of the world's finest culinary traditions. Known for its refinement and attention to detail, it has influenced cooking around the globe for centuries.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, chicken thighs will work well and add more flavor.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
