Delicious Chicken & Mango Stir Fry Recipe
Chicken & Mango Stir Fry — a chinese recipe (main course) with 14 ingredients. Source: edamam.com.
30
Total Time (min)
4
servings
341
Calories/serving
Medium
Difficulty
Ingredients
- 1 lb boneless chicken breast (cut into thin strips)
- 1 ripe mango (peeled and diced)
- 2 tablespoons soy sauce (low sodium preferred)
- 1 tablespoon hoisin sauce
- 2 tablespoons vegetable oil (for frying)
- 1 cup bell pepper (sliced)
- 1 cup snap peas (trimmed)
- 2 cloves garlic (minced)
- 1 inch fresh ginger (grated)
- 2 green onions sliced
- 1 tablespoon cornstarch (for thickening)
- 1 tablespoon water (for cornstarch mixture)
- 1 teaspoon red pepper flakes (optional for heat)
- 1 tablespoon sesame seeds (for garnish)
Instructions
6 steps
Prepare the Chicken
In a bowl, toss the chicken strips with soy sauce and hoisin sauce. Let marinate for about 15 minutes.
Marinating the chicken enhances its flavor.Sauté the Chicken
Heat vegetable oil in a large skillet over medium-high heat. Add marinated chicken and cook until browned and cooked through, about 5-7 minutes.
Do not overcrowd the pan for even cooking.Add Vegetables
Stir in bell pepper, snap peas, garlic, and ginger. Sauté for an additional 3-4 minutes until vegetables are tender-crisp.
Keep the heat high to maintain the crunch in the veggies.Incorporate Mango
Add the diced mango to the skillet and stir gently to combine. Cook for another 2 minutes.
Add mango towards the end to prevent it from getting mushy.Thicken the Sauce
If using, mix cornstarch with water in a small bowl. Pour into the skillet and stir until the sauce thickens, about 1 minute.
Adjust the amount of cornstarch for desired thickness.Serve
Garnish with green onions and sesame seeds before serving. Serve hot over rice or noodles.
Pair with steamed rice for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your chinese meal with these perfect pairings:
About This Dish
Delicious Chicken & Mango Stir Fry Recipe is a beloved dish from Chinese cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
Chinese cuisine is one of the oldest and most diverse culinary traditions in the world, with thousands of years of history. Each of China's eight major regional cuisines offers unique flavors and cooking techniques.
This recipe is rated medium difficulty and uses 14 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, frozen mango can be used; just thaw and drain excess water.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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