Delicious Chicken Roll-ups Recipe for a Quick Meal
Chicken Roll-ups — a american recipe (bread) with 5 ingredients. Source: edamam.com.
45
Total Time (min)
22
servings
315
Calories/serving
Medium
Difficulty

Ingredients
- 2 cups cooked chicken, shredded
- 1 cup cream cheese, softened
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 package tortillas (flour or corn)
- 1 teaspoon spices (garlic powder or paprika) (to taste)
Instructions
5 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
This ensures even cooking.Mix Filling
In a bowl, combine shredded chicken, cream cheese, shredded cheese, and spices.
Mix until well blended.Prepare Tortillas
Warm the tortillas in a pan for a few seconds to make them pliable.
This prevents them from cracking when rolled.Assemble Roll-ups
Spread a generous amount of the chicken mixture onto each tortilla and roll tightly.
Make sure to tuck in the sides as you roll.Bake
Place the roll-ups seam-side down on a baking sheet and bake for 15-20 minutes.
Bake until golden brown and heated through.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Chicken Roll-ups Recipe for a Quick Meal is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 5 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, leftover rotisserie chicken works great for this recipe.
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Nutrition Facts
22 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.




