Delicious Chicken Satay Skewers Recipe for Grilling
Chicken Satay Skewers — a mediterranean recipe (main course) with 11 ingredients. Source: edamam.com.
50
Total Time (min)
5
servings
298
Calories/serving
Medium
Difficulty
Ingredients
- 1 pound chicken breast (cut into strips)
- 2 tablespoons peanut butter (smooth variety)
- 3 tablespoons soy sauce (low sodium preferred)
- 1 tablespoon honey
- 1 tablespoon lime juice (freshly squeezed)
- 1 teaspoon garlic (minced)
- 1 teaspoon ginger (grated)
- 1 teaspoon curry powder
- 1 tablespoon olive oil
- 4 skewers wooden or metal (if wooden, soak in water for 30 mins)
- 1 pinch salt
Instructions
5 steps
Prepare Marinade
In a bowl, mix peanut butter, soy sauce, honey, lime juice, garlic, ginger, curry powder, and olive oil until smooth.
Adjust sweetness with more honey if desired.Marinate Chicken
Add chicken strips to the marinade, ensuring they're well-coated. Cover and refrigerate for at least 30 minutes.
Marinating overnight enhances flavor.Preheat Grill
Preheat your grill or grill pan over medium-high heat.
Ensure the grill is hot to achieve a nice sear.Assemble Skewers
Thread marinated chicken onto skewers, leaving some space between pieces for even cooking.
Alternate with vegetables for added color.Grill Chicken
Place skewers on the grill and cook for 5-7 minutes on each side until chicken is cooked through.
Use a meat thermometer to ensure an internal temperature of 165°F.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your mediterranean meal with these perfect pairings:
About This Dish
Delicious Chicken Satay Skewers Recipe for Grilling is a beloved dish from Mediterranean cuisine. With a total preparation time of about 50 minutes, it makes for a satisfying weeknight dinner.
Mediterranean cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, beef, pork, or tofu can be used as alternatives.
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Nutrition Facts
5 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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