Delicious Chicken Scallopini Recipe for Dinner
Chicken Scallopini — a french recipe (main course) with 10 ingredients. Source: edamam.com.
30
Total Time (min)
4
servings
362
Calories/serving
Medium
Difficulty
Ingredients
- 4 pieces chicken breast fillets (boneless and skinless)
- 1 cup all-purpose flour (for dredging)
- 2 tablespoons olive oil (for sautéing)
- 4 tablespoons butter (unsalted)
- 1 cup chicken broth (low sodium recommended)
- 1 lemon juiced (for flavor)
- 2 cloves garlic (minced)
- 2 tablespoons capers (rinsed and drained)
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (freshly ground, to taste)
Instructions
7 steps
Prepare the Chicken
Pound the chicken breast fillets to an even thickness and season with salt and pepper.
This ensures even cooking and tenderness.Dredge in Flour
Coat each chicken fillet in flour, shaking off any excess.
This will create a nice crust when sautéed.Sauté the Chicken
In a large skillet, heat olive oil and 2 tablespoons of butter over medium-high heat. Add the chicken and cook until golden brown, about 3-4 minutes per side.
Do not overcrowd the pan; cook in batches if necessary.Make the Sauce
Remove the chicken from the skillet and set aside. In the same skillet, add garlic and sauté for about 30 seconds, then pour in the chicken broth and lemon juice.
Scrape up any browned bits from the bottom of the pan for added flavor.Add Capers
Stir in the capers and return the chicken to the skillet. Simmer for an additional 3-5 minutes until the chicken is cooked through.
Adjust seasoning with more salt and pepper if needed.Finish with Butter
Remove from heat and stir in the remaining butter until melted and incorporated into the sauce.
This will give the sauce a rich finish.Serve
Serve the chicken scallopini hot, drizzled with sauce and garnished with fresh herbs if desired.
Pair with pasta or a side salad for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your french meal with these perfect pairings:
About This Dish
Delicious Chicken Scallopini Recipe for Dinner is a beloved dish from French cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
French cuisine is considered one of the world's finest culinary traditions. Known for its refinement and attention to detail, it has influenced cooking around the globe for centuries.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, chicken thighs can be used, but adjust cooking time as they may take longer to cook.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
