Chili Lime Chicken Recipe - A Zesty American Delight
Chili Lime Chicken — a american recipe (main course) with 10 ingredients. Source: edamam.com.
90
Total Time (min)
4
servings
547
Calories/serving
Medium
Difficulty

Ingredients
- 4 pieces chicken breasts (boneless, skinless)
- 1 cup fresh lime juice (about 4-5 limes)
- 2 tablespoons chili powder (adjust to taste)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cumin
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (freshly ground)
- 2 tablespoons olive oil
- 1 cup fresh cilantro (chopped, for garnish)
Instructions
5 steps
Marinate the Chicken
In a bowl, combine lime juice, chili powder, garlic powder, onion powder, cumin, salt, and black pepper. Add chicken breasts and coat well. Marinate for at least 30 minutes.
For best flavor, marinate overnight in the refrigerator.Preheat the Grill
Preheat your grill to medium-high heat. You can also use a grill pan on the stove.
Ensure the grill grates are clean for better searing.Prepare the Grill
Brush the grill grates with olive oil to prevent sticking.
Use a paper towel dipped in oil for easy application.Grill the Chicken
Place the marinated chicken breasts on the grill. Cook for 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C).
Avoid flipping the chicken too often to get nice grill marks.Rest and Serve
Remove chicken from the grill and let it rest for 5 minutes. Garnish with fresh cilantro before serving.
Resting allows the juices to redistribute for a juicier chicken.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 4 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Reheat on the stovetop over medium heat, stirring occasionally. Add a splash of water or broth if it has thickened.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Chili Lime Chicken Recipe - A Zesty American Delight is a beloved dish from American cuisine. With a total preparation time of about 90 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can use thighs or drumsticks, but adjust cooking time accordingly.
Rate This Recipe
How was this recipe?
Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.




