Chili Macaroni Recipe - A Hearty American Dish
Chili Macaroni — a american recipe (main course) with 16 ingredients. Source: edamam.com.
50
Total Time (min)
12
servings
350
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup macaroni
- 1 pound ground beef
- 1 can chili beans (drained)
- 1 can diced tomatoes
- 1 cup cheddar cheese (shredded)
- 1 cup onion (chopped)
- 1 clove garlic (minced)
- 2 cups beef broth
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon olive oil
- 1 cup bell pepper (chopped)
- 1 tablespoon Worcestershire sauce
Instructions
7 steps
Cook the Macaroni
In a large pot, cook the macaroni according to package instructions until al dente.
Make sure to salt the water for flavor.Brown the Beef
In a large skillet, heat the olive oil over medium heat. Add the ground beef and cook until browned.
Drain excess fat if necessary.Add Vegetables
Stir in the onion, garlic, and bell pepper. Cook until softened, about 5 minutes.
You can add more vegetables for extra nutrition.Combine Ingredients
Add the chili beans, diced tomatoes, beef broth, chili powder, cumin, paprika, salt, and pepper to the skillet.
Stir well to combine all ingredients.Simmer
Bring the mixture to a boil, then reduce heat and let it simmer for 15 minutes.
Stir occasionally to prevent sticking.Mix in Macaroni
Add the cooked macaroni to the chili mixture and stir to combine well.
Adjust seasoning as desired.Serve
Top with shredded cheddar cheese and serve hot.
Garnish with green onions for extra flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 4 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Reheat on the stovetop over medium heat, stirring occasionally. Add a splash of water or broth if it has thickened.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Chili Macaroni Recipe - A Hearty American Dish is a beloved dish from American cuisine. With a total preparation time of about 50 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 16 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can prepare it ahead of time and reheat when ready to serve.
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Nutrition Facts
12 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
