Delicious Chili Pie Recipe | Quick American Main Course
Chili Pie — a american recipe (main course) with 9 ingredients. Source: edamam.com.
60
Total Time (min)
6
servings
751
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup chili (cooked, any variety)
- 1 cup cornmeal (dry)
- 1 cup water (for cornmeal)
- 1 cup cheddar cheese (shredded)
- 1 cup sour cream (for topping)
- 1 tablespoon olive oil (for greasing)
- 1 teaspoon cumin (ground)
- 1 teaspoon salt
- 1 teaspoon pepper (black, ground)
Instructions
7 steps
Prepare the Cornmeal Base
In a saucepan, bring water to a boil and stir in cornmeal. Cook until thickened.
Stir continuously to avoid lumps.Combine Chili and Spices
In a bowl, mix the cooked chili with cumin, salt, and pepper.
Adjust seasoning according to taste.Layer Ingredients
Grease a baking dish with olive oil. Spread half of the cornmeal mixture, followed by the chili mix.
Ensure an even layer for better cooking.Top with Cheese
Sprinkle cheddar cheese on top of the chili layer.
Use a mix of cheeses for more flavor.Add Remaining Cornmeal
Spread the remaining cornmeal mixture over the cheese.
Smooth it out with a spatula.Bake the Chili Pie
Preheat the oven to 375°F (190°C) and bake for 25-30 minutes until golden.
Keep an eye on the edges to prevent burning.Serve
Let it cool for a few minutes, then serve with sour cream if desired.
Garnish with fresh herbs for added flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Chili Pie Recipe | Quick American Main Course is a beloved dish from American cuisine. With a total preparation time of about 60 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, canned chili works well and saves time.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
