Delicious Chilli Potato Recipe for a Tasty Main Course
Chilli Potato — a american recipe (main course) with 13 ingredients. Source: edamam.com.
45
Total Time (min)
2
servings
628
Calories/serving
Medium
Difficulty
Ingredients
- 2 large potatoes (peeled and cubed)
- 1 cup cornstarch (for coating)
- 1 cup oil (for frying)
- 1 medium onion (sliced)
- 1 cup bell pepper (sliced)
- 2 tablespoons soy sauce
- 1 tablespoon chili sauce
- 1 teaspoon garlic (minced)
- 1 teaspoon ginger (minced)
- 1 teaspoon black pepper
- 2 tablespoons green onions (chopped, for garnish)
- 1 teaspoon sesame seeds (for garnish)
Instructions
7 steps
Prepare the Potatoes
Peel and cube the potatoes into bite-sized pieces. Rinse them under cold water and drain.
Soaking potatoes for 30 minutes can help achieve crispiness.Coat the Potatoes
Toss the potato cubes in cornstarch until well-coated. Shake off excess cornstarch.
This will help create a crispy texture when fried.Heat the Oil
In a large frying pan, heat the oil over medium-high heat until hot.
Test oil temperature by dropping a small piece of potato; it should sizzle.Fry the Potatoes
Fry the coated potatoes in batches until golden brown and crispy. Remove and drain on paper towels.
Avoid overcrowding the pan to maintain oil temperature.Sauté Vegetables
In the same pan, add sliced onions and bell peppers. Sauté until softened.
You can add other vegetables according to your preference.Combine Ingredients
Add fried potatoes back to the pan, then stir in soy sauce, chili sauce, garlic, ginger, and black pepper. Mix well.
Taste and adjust seasoning as needed.Garnish and Serve
Remove from heat, garnish with green onions and sesame seeds. Serve hot.
Chilli Potato pairs well with rice or noodles.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Chilli Potato Recipe for a Tasty Main Course is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 12 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can bake them at 425°F for about 25-30 minutes until crispy.
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Nutrition Facts
2 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
