Delicious Chocolate Almond Butter Cups Recipe

Chocolate Almond Butter Cups — a american recipe (desserts) with 6 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

34

Total Time (min)

10

servings

313

Calories/serving

Medium

Difficulty

Delicious Chocolate Almond Butter Cups Recipe

Ingredients

Servings:
10
  • 1 cup dark chocolate chips (Use high-quality chocolate for best results)
  • 1 cup almond butter (Natural almond butter is recommended)
  • 1 tablespoon honey or maple syrup (For sweetness, adjust to taste)
  • 1 teaspoon vanilla extract (Enhances flavor)
  • 1 teaspoon sea salt (Balances sweetness)
  • 1 tablespoon coconut oil (Helps with melting chocolate)

Instructions

7 steps

  1. Melt the Chocolate

    In a microwave-safe bowl, combine dark chocolate chips and coconut oil. Microwave in 30-second increments until melted, stirring between each.

    Be careful not to overheat the chocolate.
  2. Prepare the Molds

    Line a muffin tin with paper liners or use silicone molds for easy removal.

    Ensure the molds are clean and dry.
  3. Add the Chocolate Layer

    Pour a small amount of melted chocolate into the bottom of each mold, just enough to cover the base.

    Use a spoon or brush to spread it evenly.
  4. Mix Almond Butter Filling

    In a bowl, stir together almond butter, honey (if using), vanilla extract, and sea salt until smooth.

    Taste and adjust sweetness as needed.
  5. Fill with Almond Butter

    Spoon the almond butter mixture into each chocolate-coated mold, filling them about three-quarters full.

    Smooth the top for an even finish.
  6. Top with Chocolate

    Pour the remaining melted chocolate over the almond butter layer, covering it completely.

    Tap the mold gently to remove air bubbles.
  7. Chill and Set

    Place the muffin tin or molds in the refrigerator for at least 30 minutes until the chocolate is firm.

    Store in the fridge for best texture.

💡 Tips & Tricks

Health: Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Egg-Free. Diet: Low-Sodium

Storage & Reheating

❄️

Refrigerator

Up to 5 days in an airtight container

🧊

Freezer

Up to 3 months — thaw overnight in fridge

🔥

Bring to room temperature before serving for best flavor and texture.

What to Serve With

Complete your american meal with these perfect pairings:

A cup of espresso or café au lait
🍦Vanilla ice cream or whipped cream on the side
🍓Fresh berries or seasonal fruit

About This Dish

Delicious Chocolate Almond Butter Cups Recipe is a beloved dish from American cuisine. With a total preparation time of about 34 minutes, it makes for a satisfying weeknight dinner.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but it will alter the flavor and sweetness.

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Nutrition Facts

10 serving(s) per recipe

Serving size1 serving
Calories150kcal
Total Fat12gg
Sodium50mgmg
Total Carbohydrates12gg
Dietary Fiber2gg
Total Sugars4gg
Protein4gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican
CategoryDesserts
Meal TypeSnack