Ingredients
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1 cup almond flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp salt
- 1 cup unsalted butter, softened
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup milk
- 1 cup sliced almonds (for topping)
Instructions
8 steps
Preheat the Oven
Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
Make sure the oven is fully preheated before baking.Mix Dry Ingredients
In a mixing bowl, combine the all-purpose flour, cocoa powder, almond flour, baking powder, baking soda, and salt. Whisk until well blended.
Sifting the cocoa powder can help avoid lumps.Cream Butter and Sugar
In another bowl, cream together the softened butter and granulated sugar until light and fluffy.
Use room temperature butter for better mixing.Add Eggs and Vanilla
Beat in the eggs one at a time, then stir in the vanilla extract.
Mix until just combined; avoid over-mixing.Combine Mixtures
Gradually add the dry ingredient mixture to the butter mixture, alternating with milk. Mix until smooth.
Do not over-mix to keep the cake light and fluffy.Pour Batter and Bake
Pour the batter into the prepared cake pan and smooth the top. Sprinkle sliced almonds on top, if using.
Ensure the batter is evenly distributed for uniform baking.Bake the Cake
Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
Check the cake a few minutes before the suggested time.Cool and Serve
Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Serve with whipped cream or ice cream for extra indulgence.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Chocolate Almond Cake Recipe for Dessert Lovers is a beloved dish from American cuisine. With a total preparation time of about 80 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 12 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute almonds with other nuts like hazelnuts or walnuts.
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Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
