Ingredients
- 1 ripe avocado (mashed)
- 1 cup dark chocolate (chopped or chips)
- 2 tablespoons honey (or maple syrup)
- 1 teaspoon vanilla extract
- 1 cup cocoa powder (for rolling)
Instructions
6 steps
Melt the Chocolate
In a microwave-safe bowl, melt the dark chocolate in 30-second intervals, stirring in between until smooth.
Be careful not to overheat the chocolate.Combine Ingredients
In a mixing bowl, combine the melted chocolate, mashed avocado, honey, and vanilla extract. Mix until well combined and smooth.
Use a hand mixer for a creamier texture.Chill the Mixture
Cover the bowl with plastic wrap and refrigerate for about 30 minutes, until the mixture is firm enough to handle.
Check consistency; it should be scoopable but not too soft.Form Truffles
Once chilled, use a small cookie scoop or your hands to form small balls of the mixture.
Wet your hands slightly to prevent sticking.Coat in Cocoa Powder
Roll each truffle in cocoa powder to coat evenly.
You can also use shredded coconut or chopped nuts for variety.Store and Serve
Place the truffles in an airtight container and refrigerate until ready to serve.
Enjoy within a week for best flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your french meal with these perfect pairings:
About This Dish
Delicious Chocolate Avocado Truffles Recipe is a beloved dish from French cuisine. With a total preparation time of about 60 minutes, it makes for a satisfying weeknight dinner.
French cuisine is considered one of the world's finest culinary traditions. Known for its refinement and attention to detail, it has influenced cooking around the globe for centuries.
This recipe is rated medium difficulty and uses 5 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but it will alter the flavor and sweetness.
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Nutrition Facts
14 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.





