Ingredients
- 1 cup mashed ripe bananas (About 2-3 medium bananas)
- 1 cup granulated sugar
- 1 cup unsweetened cocoa powder (Use high-quality cocoa for best flavor)
- 1 cup butter, melted (Can substitute with coconut oil)
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour (Sifted)
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup chocolate chips (Optional for extra richness)
- 1 cup walnuts, chopped (Optional for added crunch)
Instructions
6 steps
Preheat the Oven
Preheat your oven to 350°F (175°C). Grease a 9x9 inch baking pan.
Line the pan with parchment paper for easier removal.Mix Wet Ingredients
In a large bowl, combine the mashed bananas, melted butter, sugar, eggs, and vanilla extract. Mix until well combined.
Ensure the bananas are fully mashed for a smoother batter.Combine Dry Ingredients
In another bowl, whisk together the flour, cocoa powder, baking powder, and salt.
Sifting the cocoa powder helps eliminate lumps.Combine Mixtures
Gradually add the dry ingredients to the wet ingredients and stir until just combined. Do not overmix.
Fold in chocolate chips and nuts if using.Bake the Brownies
Pour the batter into the prepared baking pan and spread evenly. Bake for 25-30 minutes or until a toothpick comes out with a few moist crumbs.
Keep an eye on the brownies to prevent overbaking.Cool and Serve
Allow the brownies to cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.
Cut into squares once fully cooled for clean edges.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your french meal with these perfect pairings:
About This Dish
Delicious Chocolate Banana Brownies Recipe is a beloved dish from French cuisine. With a total preparation time of about 55 minutes, it makes for a satisfying weeknight dinner.
French cuisine is considered one of the world's finest culinary traditions. Known for its refinement and attention to detail, it has influenced cooking around the globe for centuries.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, just thaw and mash them before adding to the recipe.
Rate This Recipe
How was this recipe?
Nutrition Facts
12 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
