Delicious Chocolate Peanut Butter Muffins Recipe

Chocolate Peanut Butter Muffins — a american recipe (desserts) with 11 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

45

Total Time (min)

12

servings

314

Calories/serving

Medium

Difficulty

Delicious Chocolate Peanut Butter Muffins Recipe

Ingredients

Servings:
12
  • 1 cup all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 cup milk (or non-dairy alternative)
  • 1 cup vegetable oil
  • 1 tsp vanilla extract
  • 1 cup peanut butter (creamy or chunky)
  • 1 cup chocolate chips (optional for topping)
  • 2 large eggs

Instructions

8 steps

  1. Preheat the Oven

    Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.

    Ensure the oven is fully preheated for even baking.
  2. Mix Dry Ingredients

    In a large bowl, whisk together the flour, cocoa powder, sugar, baking soda, and salt.

    Sifting the cocoa powder can help avoid lumps.
  3. Combine Wet Ingredients

    In another bowl, mix the milk, vegetable oil, vanilla extract, and eggs until combined.

    Make sure the eggs are at room temperature for better mixing.
  4. Combine Mixtures

    Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.

    A few lumps are okay for moist muffins.
  5. Add Peanut Butter

    Gently fold in the peanut butter until evenly distributed.

    You can swirl in the peanut butter for a marbled effect.
  6. Fill Muffin Tins

    Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full.

    Sprinkle chocolate chips on top for extra flavor.
  7. Bake

    Bake in the preheated oven for 18-20 minutes or until a toothpick comes out clean.

    Check for doneness a few minutes early to avoid overbaking.
  8. Cool and Serve

    Let the muffins cool in the pan for 5 minutes, then transfer to a wire rack to cool completely.

    Enjoy warm or at room temperature.

💡 Tips & Tricks

Health: Kidney-Friendly, Vegetarian, Pescatarian, Tree-Nut-Free, Soy-Free, Fish-Free. Diet: Low-Sodium

Storage & Reheating

❄️

Refrigerator

Up to 5 days in an airtight container

🧊

Freezer

Up to 3 months — thaw overnight in fridge

🔥

Bring to room temperature before serving for best flavor and texture.

What to Serve With

Complete your american meal with these perfect pairings:

A cup of espresso or café au lait
🍦Vanilla ice cream or whipped cream on the side
🍓Fresh berries or seasonal fruit

About This Dish

Delicious Chocolate Peanut Butter Muffins Recipe is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but the muffins may be denser. Consider adding a bit more liquid.

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Nutrition Facts

12 serving(s) per recipe

Serving size1 serving
Calories250kcal
Total Fat12gg
Sodium200mgmg
Total Carbohydrates30gg
Dietary Fiber2gg
Total Sugars10gg
Protein6gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican
CategoryDesserts
Meal TypeBreakfast