Ingredients
- 1 cup mashed potatoes (cooked and cooled)
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 cup cocoa powder (unsweetened)
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp salt
- 3 large eggs (beaten)
- 1 cup vegetable oil
- 1 tsp vanilla extract
Instructions
6 steps
Preheat the oven
Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
Line the bottom with parchment paper for easy removal.Combine dry ingredients
In a bowl, whisk together flour, cocoa powder, baking powder, baking soda, and salt.
Sifting the cocoa powder helps eliminate lumps.Mix wet ingredients
In another bowl, mix mashed potatoes, sugar, eggs, vegetable oil, and vanilla extract until smooth.
Ensure the potatoes are cooled to room temperature.Combine mixtures
Gradually add the dry ingredients to the wet mixture, stirring until just combined.
Do not overmix to keep the cake light.Bake the cake
Pour the batter into the prepared pan and smooth the top. Bake for 30-35 minutes or until a toothpick comes out clean.
Check the cake at the 30-minute mark.Cool and serve
Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Frost with chocolate icing for an extra treat.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Chocolate Potato Cake Recipe to Delight Your Taste Buds is a beloved dish from American cuisine. With a total preparation time of about 75 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, sweet potatoes will give a different flavor but work well.
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Nutrition Facts
16 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
