Delicious Christmas Salad Recipe for Your Holiday Feast
Christmas Salad — a american recipe (salad) with 9 ingredients. Source: edamam.com.
30
Total Time (min)
4
servings
128
Calories/serving
Medium
Difficulty

Ingredients
- 2 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1 cup red onion, thinly sliced
- 1 cup crumbled feta cheese
- 1 cup walnuts, chopped
- 1 cup pomegranate seeds
- 1 cup olive oil
- 2 tablespoons balsamic vinegar
Instructions
6 steps
Prepare the Greens
In a large bowl, combine the mixed greens.
Use a mix of baby spinach, arugula, and romaine for extra flavor.Add Vegetables
Add the halved cherry tomatoes, diced cucumber, and sliced red onion to the greens.
Toss gently to mix the vegetables evenly.Incorporate Cheese
Sprinkle the crumbled feta cheese over the salad.
Feta adds a creamy texture that complements the crisp vegetables.Add Nuts and Seeds
Top the salad with chopped walnuts and pomegranate seeds.
Walnuts provide crunch while pomegranate seeds add a burst of sweetness.Make the Dressing
In a small bowl, whisk together olive oil and balsamic vinegar.
Taste and adjust the seasoning with salt and pepper.Dress the Salad
Drizzle the dressing over the salad just before serving.
Toss the salad lightly to coat all ingredients with the dressing.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Christmas Salad Recipe for Your Holiday Feast is a beloved dish from American cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
It's best to prepare the salad just before serving to keep the greens fresh.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.




