Delicious Chunky Chili Recipe for the Perfect Meal
Chunky Chili — a american recipe (main course) with 10 ingredients. Source: edamam.com.
50
Total Time (min)
4
servings
713
Calories/serving
Medium
Difficulty
Ingredients
- 1 lb ground beef
- 1 cup onion, chopped
- 2 cloves garlic, minced
- 1 can kidney beans, drained
- 1 can black beans, drained
- 1 can diced tomatoes
- 2 tablespoons chili powder
- 1 teaspoon cumin
- 1 cup bell peppers, diced
- 1 cup beef broth
Instructions
5 steps
Brown the meat
In a large pot, brown the ground beef over medium heat until fully cooked.
Drain excess fat before adding other ingredients.Sauté vegetables
Add chopped onion and bell peppers to the pot and sauté until soft.
This enhances the flavors of the chili.Add garlic
Stir in minced garlic and cook for another minute until fragrant.
Avoid burning the garlic for a better taste.Combine ingredients
Mix in kidney beans, black beans, diced tomatoes, chili powder, cumin, and beef broth.
Ensure everything is well combined.Simmer the chili
Bring the mixture to a boil, then reduce the heat and let it simmer for at least 30 minutes.
Longer simmering enhances the flavors.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 4 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Reheat on the stovetop over medium heat, stirring occasionally. Add a splash of water or broth if it has thickened.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Chunky Chili Recipe for the Perfect Meal is a beloved dish from American cuisine. With a total preparation time of about 50 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, ground turkey is a great lean substitute for ground beef.
Rate This Recipe
How was this recipe?
Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
