Cilantro Lime Vinaigrette Recipe - Fresh and Flavorful

Cilantro Lime Vinaigrette — a american recipe (condiments and sauces) with 7 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

10

Total Time (min)

2

servings

146

Calories/serving

Medium

Difficulty

Cilantro Lime Vinaigrette Recipe - Fresh and Flavorful

Ingredients

Servings:
2
  • 1 cup fresh cilantro leaves (packed)
  • 1 cup fresh lime juice (about 4 limes)
  • 1 cup extra virgin olive oil
  • 1 clove garlic (minced)
  • 1 teaspoon honey (or agave syrup for vegan option)
  • 1 teaspoon salt (to taste)
  • 1 teaspoon black pepper (freshly ground)

Instructions

5 steps

  1. Prepare the Ingredients

    Gather all the ingredients and measure them out.

    Use fresh cilantro for the best flavor.
  2. Blend the Ingredients

    In a blender or food processor, combine cilantro, lime juice, olive oil, garlic, honey, salt, and black pepper.

    Blend until smooth but still slightly chunky for texture.
  3. Taste and Adjust

    Taste the vinaigrette and adjust salt or honey if needed.

    Add more lime juice for extra tanginess.
  4. Store in a Jar

    Transfer the vinaigrette to a clean jar or bottle.

    Seal tightly and refrigerate for up to a week.
  5. Serve

    Drizzle over salads, grilled vegetables, or use as a marinade.

    Shake well before serving.

💡 Tips & Tricks

Health: Sugar-Conscious, Low Potassium, Kidney-Friendly, Keto-Friendly, Vegan, Vegetarian. Diet: Low-Carb, Low-Sodium

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your american meal with these perfect pairings:

🍽️Coleslaw
🍽️French fries or baked potatoes
🍽️Corn on the cob

About This Dish

Cilantro Lime Vinaigrette Recipe - Fresh and Flavorful is a beloved dish from American cuisine. With a total preparation time of about 10 minutes, it's a quick and easy option for any day of the week.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, it can be made a few days ahead and stored in the refrigerator.

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Nutrition Facts

2 serving(s) per recipe

Serving size1 serving
Calories90kcal
Total Fat9gg
Sodium100mgmg
Total Carbohydrates3gg
Dietary Fiber0gg
Total Sugars1gg
Protein1gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican