Cilantro Lime Vinaigrette Recipe - Fresh and Flavorful
Cilantro Lime Vinaigrette — a american recipe (condiments and sauces) with 7 ingredients. Source: edamam.com.
10
Total Time (min)
2
servings
146
Calories/serving
Medium
Difficulty

Ingredients
- 1 cup fresh cilantro leaves (packed)
- 1 cup fresh lime juice (about 4 limes)
- 1 cup extra virgin olive oil
- 1 clove garlic (minced)
- 1 teaspoon honey (or agave syrup for vegan option)
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (freshly ground)
Instructions
5 steps
Prepare the Ingredients
Gather all the ingredients and measure them out.
Use fresh cilantro for the best flavor.Blend the Ingredients
In a blender or food processor, combine cilantro, lime juice, olive oil, garlic, honey, salt, and black pepper.
Blend until smooth but still slightly chunky for texture.Taste and Adjust
Taste the vinaigrette and adjust salt or honey if needed.
Add more lime juice for extra tanginess.Store in a Jar
Transfer the vinaigrette to a clean jar or bottle.
Seal tightly and refrigerate for up to a week.Serve
Drizzle over salads, grilled vegetables, or use as a marinade.
Shake well before serving.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Cilantro Lime Vinaigrette Recipe - Fresh and Flavorful is a beloved dish from American cuisine. With a total preparation time of about 10 minutes, it's a quick and easy option for any day of the week.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, it can be made a few days ahead and stored in the refrigerator.
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Nutrition Facts
2 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.




