Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup unsalted butter (softened)
- 4 large eggs
- 1 cup buttermilk
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup brown sugar (for topping)
Instructions
9 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Ensure the oven is fully preheated for even baking.Mix Dry Ingredients
In a bowl, whisk together flour, baking powder, baking soda, cinnamon, and salt.
Sifting the flour can help create a lighter cake.Cream Butter and Sugar
In a separate bowl, cream the softened butter and granulated sugar until light and fluffy.
This process incorporates air for a lighter texture.Add Eggs and Vanilla
Beat in eggs one at a time, followed by the vanilla extract.
Make sure each egg is fully incorporated before adding the next.Combine Wet and Dry Ingredients
Gradually mix in the dry ingredients, alternating with buttermilk, until just combined.
Do not overmix to avoid a dense cake.Prepare the Baking Pan
Grease and flour a 9x13 inch baking pan.
Using parchment paper can help with easy removal.Pour and Top with Cinnamon Sugar
Pour the batter into the prepared pan and sprinkle the brown sugar over the top.
Use a fork to create a swirl effect if desired.Bake the Cake
Bake for 30-35 minutes or until a toothpick comes out clean.
Check around the 30-minute mark to avoid overbaking.Cool and Serve
Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack.
Serve warm or at room temperature.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Cinnamon Cake Recipe - Easy American Dessert is a beloved dish from American cuisine. With a total preparation time of about 60 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but the texture may be denser.
Rate This Recipe
How was this recipe?
Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
