Delicious Cinnamon Cookies Recipe for Every Occasion
Cinnamon Cookies — a american recipe (biscuits and cookies) with 9 ingredients. Source: edamam.com.
35
Total Time (min)
24
servings
99
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 1 cup unsalted butter, softened (Can substitute with margarine)
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon (Adjust to taste)
- 1 teaspoon baking soda
- 1 teaspoon salt
Instructions
7 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Ensure the oven is fully preheated for even baking.Mix the Wet Ingredients
In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth. Beat in the egg and vanilla extract.
Use room temperature butter for easier mixing.Combine Dry Ingredients
In another bowl, whisk together the flour, ground cinnamon, baking soda, and salt.
Sifting the flour can help prevent lumps.Combine Mixtures
Gradually add the dry mixture to the wet mixture, stirring until just combined.
Do not overmix to keep the cookies tender.Shape the Cookies
Drop rounded tablespoons of dough onto ungreased baking sheets, spacing them about 2 inches apart.
For uniform cookies, use a cookie scoop.Bake
Bake for 10-12 minutes or until the edges are lightly golden.
Keep an eye on them to avoid overbaking.Cool
Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to wire racks.
Cooling on a wire rack helps maintain crispness.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Cinnamon Cookies Recipe for Every Occasion is a beloved dish from American cuisine. With a total preparation time of about 35 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but it may alter the texture; consider a 50-50 mix with all-purpose flour.
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Nutrition Facts
24 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
