Delicious Cinnamon Crescent Rolls Recipe
Cinnamon Crescent Rolls — a french recipe (biscuits and cookies) with 8 ingredients. Source: edamam.com.
25
Total Time (min)
8
servings
354
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup all-purpose flour
- 1 tablespoon granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup milk
- 1 tablespoon ground cinnamon
- 1 cup brown sugar
Instructions
8 steps
Preheat the oven
Preheat your oven to 375°F (190°C).
Ensure the oven is fully heated before baking.Prepare the dough
In a bowl, mix flour, sugar, baking powder, and salt.
Sift the dry ingredients for a lighter dough.Add butter and milk
Cut in the softened butter and add milk, mixing until combined.
Do not overmix; a few lumps are acceptable.Roll out the dough
On a floured surface, roll out the dough into a large circle.
Aim for about 1/4 inch thickness.Add cinnamon filling
Sprinkle brown sugar and cinnamon evenly over the dough.
Leave a small border to prevent spilling when rolling.Cut and shape
Cut the dough into triangular wedges and roll each up from the base.
Start tightly rolling to ensure a nice shape.Bake the rolls
Place the rolls on a baking sheet and bake for 15-20 minutes.
Look for a golden-brown color on top.Cool and serve
Let the rolls cool slightly before serving warm.
Best enjoyed fresh from the oven.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your french meal with these perfect pairings:
About This Dish
Delicious Cinnamon Crescent Rolls Recipe is a beloved dish from French cuisine. With a total preparation time of about 25 minutes, it's a quick and easy option for any day of the week.
French cuisine is considered one of the world's finest culinary traditions. Known for its refinement and attention to detail, it has influenced cooking around the globe for centuries.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but it may alter the texture slightly.
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Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
