Delicious Cinnamon Honey Butter Recipe for Your Table

Cinnamon Honey Butter — a american recipe (condiments and sauces) with 4 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

10

Total Time (min)

10

servings

238

Calories/serving

Medium

Difficulty

Delicious Cinnamon Honey Butter Recipe for Your Table

Ingredients

Servings:
10
  • 1 cup unsalted butter (softened at room temperature)
  • 1 cup honey (preferably raw honey)
  • 2 tablespoons ground cinnamon (adjust to taste)
  • 1 teaspoon salt (to enhance flavor)

Instructions

6 steps

  1. Prepare the Butter

    In a medium mixing bowl, add the softened unsalted butter.

    Ensure the butter is at room temperature for easier mixing.
  2. Add Honey

    Pour the honey into the bowl with the butter.

    Using raw honey will enhance the flavor.
  3. Mix in Cinnamon

    Add ground cinnamon to the mixture.

    Taste as you go to adjust the cinnamon level to your preference.
  4. Add Salt

    If desired, sprinkle in the salt and mix well.

    Salt can help balance the sweetness.
  5. Whip Until Smooth

    Using a hand mixer or a whisk, whip the mixture until smooth and fluffy.

    Mixing thoroughly will ensure a creamy texture.
  6. Store the Butter

    Transfer the cinnamon honey butter to an airtight container.

    Store in the refrigerator for up to 2 weeks.

💡 Tips & Tricks

Health: Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free. Diet: Low-Sodium

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your american meal with these perfect pairings:

🍽️Coleslaw
🍽️French fries or baked potatoes
🍽️Corn on the cob

About This Dish

Delicious Cinnamon Honey Butter Recipe for Your Table is a beloved dish from American cuisine. With a total preparation time of about 10 minutes, it's a quick and easy option for any day of the week.

American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.

This recipe is rated medium difficulty and uses 4 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but reduce or omit the added salt in the recipe.

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Nutrition Facts

10 serving(s) per recipe

Serving size1 serving
Calories120kcal
Total Fat5gg
Sodium1mgmg
Total Carbohydrates19gg
Dietary Fiber0gg
Total Sugars17gg
Protein0gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineAmerican
Meal TypeBreakfast