Delicious Cinnamon Roasted Butternut Squash Recipe
Cinnamon Roasted Butternut Squash — a mediterranean recipe (main course) with 6 ingredients. Source: edamam.com.
45
Total Time (min)
6
servings
162
Calories/serving
Medium
Difficulty
Ingredients
- 1 medium butternut squash (peeled and cubed)
- 2 tablespoons olive oil
- 1 teaspoon ground cinnamon
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (freshly ground)
- 2 tablespoons honey (or maple syrup)
Instructions
5 steps
Preheat the Oven
Preheat your oven to 400°F (200°C).
Use a reliable oven thermometer for accurate temperature.Prepare the Squash
Peel and cube the butternut squash into bite-sized pieces.
Make sure to remove all seeds for even roasting.Mix Ingredients
In a large bowl, combine the cubed squash with olive oil, cinnamon, salt, and optional pepper and honey.
Toss until all pieces are evenly coated.Spread on Baking Sheet
Spread the seasoned squash on a parchment-lined baking sheet in a single layer.
Avoid overcrowding to ensure even roasting.Roast the Squash
Roast in the preheated oven for 25-30 minutes, or until tender and caramelized.
Stir halfway through for even cooking.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your mediterranean meal with these perfect pairings:
About This Dish
Delicious Cinnamon Roasted Butternut Squash Recipe is a beloved dish from Mediterranean cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
Mediterranean cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute with acorn or pumpkin squash.
Rate This Recipe
How was this recipe?
Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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