Ingredients
- 3 ripe bananas mashed
- 1 cup granulated sugar
- 1 cup unsalted butter (melted)
- 1 large egg (beaten)
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup all-purpose flour
- 1 tablespoon cinnamon (for swirl)
- 1 cup brown sugar (for swirl)
Instructions
7 steps
Preheat the Oven
Preheat your oven to 350°F (175°C). Grease a 9x5 inch loaf pan.
Ensure your oven is fully preheated for even baking.Mix Wet Ingredients
In a mixing bowl, combine mashed bananas, melted butter, sugar, egg, and vanilla extract. Mix until well combined.
Use ripe bananas for the best flavor.Combine Dry Ingredients
In another bowl, whisk together flour, baking soda, salt, cinnamon, and brown sugar.
Sifting the flour can help avoid lumps.Combine Mixtures
Gradually add the dry mixture to the wet mixture, stirring until just combined.
Do not overmix to keep the bread moist.Prepare for Baking
Pour half of the batter into the prepared loaf pan. Then sprinkle with some cinnamon and brown sugar mixture. Pour the remaining batter on top.
Swirl with a knife for a marbled effect.Bake the Bread
Bake in the preheated oven for 60-65 minutes, or until a toothpick inserted in the center comes out clean.
Check doneness at the 60-minute mark.Cool and Serve
Allow the bread to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.
It’s best enjoyed warm or at room temperature.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Cinnamon Swirl Banana Bread Recipe is a beloved dish from American cuisine. With a total preparation time of about 80 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, thaw and drain excess moisture before mashing.
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Nutrition Facts
10 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
