Ingredients
- 2 ripe bananas
- 1 cup all-purpose flour
- 1 cup shredded coconut (sweetened or unsweetened)
- 1 tbsp baking powder
- 2 tbsp sugar
- 1 pinch salt
- 1 cup milk (or dairy-free alternative)
- 1 tsp vanilla extract
- oil for frying (vegetable or coconut oil)
Instructions
6 steps
Prepare the Batter
In a large mixing bowl, mash the ripe bananas until smooth. Stir in the milk and vanilla extract until combined.
Ensure bananas are very ripe for best flavor.Combine Dry Ingredients
In another bowl, whisk together the flour, shredded coconut, baking powder, sugar, and salt.
Sifting the flour can help avoid lumps.Mix Wet and Dry Ingredients
Gradually add the dry mixture to the wet banana mixture, stirring until just combined.
Do not overmix; a few lumps are fine.Heat the Oil
In a deep skillet, heat about an inch of oil over medium heat until hot.
Test the oil temperature by dropping a small amount of batter; it should bubble immediately.Fry the Fritters
Drop spoonfuls of the batter into the hot oil, frying until golden brown on both sides, about 2-3 minutes per side.
Don't overcrowd the skillet; fry in batches if necessary.Drain and Serve
Remove fritters with a slotted spoon and drain on paper towels. Serve warm, optionally dusted with powdered sugar.
Serve with a side of honey or maple syrup for extra sweetness.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Coconut Banana Fritters Recipe for Dessert Lovers is a beloved dish from American cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but ensure they are fully thawed and drained of excess moisture before mashing.
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Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
